Steps to Prepare Quick Loaded Baked Potato Soup with Bacon and Shrimp

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Quick Loaded Baked Potato Soup with Bacon and Shrimp. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Loaded Baked Potato Soup with Bacon and Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Loaded Baked Potato Soup with Bacon and Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Loaded Baked Potato Soup with Bacon and Shrimp is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Loaded Baked Potato Soup with Bacon and Shrimp estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Loaded Baked Potato Soup with Bacon and Shrimp using 16 ingredients and 16 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Loaded Baked Potato Soup with Bacon and Shrimp:

1. 5 medium potatoes
2. 1 stick butter
3. 1/2 cup cream
4. 2 cup milk
5. 3 tbsp flour
6. 1/2 lb cheese
7. 3 green onions
8. 5 slice bacon
9. 10 large shrimp
10. 1 sour cream (optional)
11. 2 tbsp bacon drippings
12. 1 salt to taste
13. 1 pepper
14. 1 old bay seasoning
15. 1 essence of emril seasoning (optionl)
16. 1/2 tsp lemon juice

Instructions to make to make Loaded Baked Potato Soup with Bacon and Shrimp

1. preheat oven to 400°F
2. scrub potatoes and prick skin with a fork
3. bake potatoes until tender, about 30 mins
4. bake bacon slices in the oven until crisp.
5. place stick of butter in heavy bottom pot and add flour makong a roux. make sure not to let it get any color.
6. whisk in cream and let cook until it thickens
7. add milk and let it thicken just a little bit more then add all cheese.
8. whisk mixture until the cheese is melts. mixture should be smooth, NO LUMPS
9. add 2 tablespoons of bacon drippings to the soup and stir.
10. add 2 tablespoons butter to a pan and sautée shrimp using old bay and essence for seasoning.
11. add salt and pepper to taste to cheese mixture
12. cut potatoes lenthwise and scoop out pulp placing in soup.
13. with a potato masher carefully mash potatoes leaving some lumps.
14. crumble bacon
15. Once the soup is done place in bowl using various toppings. Shrimp, bacon, green onions, extra cheese and sour cream
16. ENJOY!!!

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So that is going to wrap it up with this special food Recipe of Award-winning Loaded Baked Potato Soup with Bacon and Shrimp. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!