Simple Way to Prepare Speedy Sweet Potato Yokan That's Close to Funakawa's!?

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Speedy Sweet Potato Yokan That's Close to Funakawa's!?. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Potato Yokan That's Close to Funakawa's!?, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Yokan That's Close to Funakawa's!? delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato Yokan That's Close to Funakawa's!? is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sweet Potato Yokan That's Close to Funakawa's!? using 4 ingredients and 9 steps. Here is how you cook it.

I couldn't forget the taste of yokan from a confectionery called Funawa, which I received from a friend from Tokyo. According to the ingredients list, all that was in it was sweet potato and sugar. I figured out how to make it firm by trial and error, and this is the result. You can't beat "Naruto Kintoki" variety sweet potoatoes for this! Recipe by Mamakura

Ingredients and spices that need to be Take to make Sweet Potato Yokan That's Close to Funakawa's!?:

1. 1 big Japanese type sweet potato
2. 70 grams Sugar
3. 1/2 tsp Salt
4. 100 ml Water

Steps to make to make Sweet Potato Yokan That's Close to Funakawa's!?

1. Peel the skin of the sweet potato and take off sprouts carefully with a knife.
2. Grate 1/4 of the sweet potato with a grater.
3. Cut the rest of the sweet potato into large chunks. Place in a saucepan with salted water, bring the water to a boil, then boil for about 10 minutes.
4. Mash the boiled sweet potato as finely as possible, using something like a fork.
5. Add the grated sweet potato from Step 2 and about 100 ml of water to the pan. Continue mixing while heating over low heat.
6. When it becomes transparent after about 5 minutes, add sugar and simmer until it's reduced by about half.
7. Then, add the sweet potato from Step 4 and mix well.
8. Put the dough in a pound cake pan covered with plastic wrap, then cover the top with the wrap. If you press it down with another pound cake pan, the shape will flatten out
9. This makes great use of the sweet potato taste. My friend says that it is even better than the one from Funawa!?

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Sweet Potato Yokan That's Close to Funakawa's!?. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!