Simple Way to Prepare Favorite Great in Bentos! Potatoes Rolled in Pork

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Ultimate Great in Bentos! Potatoes Rolled in Pork. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Great in Bentos! Potatoes Rolled in Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Great in Bentos! Potatoes Rolled in Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Great in Bentos! Potatoes Rolled in Pork is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Great in Bentos! Potatoes Rolled in Pork using 4 ingredients and 5 steps. Here is how you cook it.

My mom often put this in my bento, and it is my favorite side dish. Heat the potatoes in the microwave, and fry in the frying pan; this will make the meat turn out delicious without becoming too hard. Covering the pan with a lid midway through and steam cooking this is the secret behind keeping the meat soft. For 2~3 servings. Recipe by Mayumi

Ingredients and spices that need to be Get to make Great in Bentos! Potatoes Rolled in Pork:

1. 200 grams Thinly sliced pork loin
2. 3 Potatoes
3. 1 dash Salt and pepper
4. 1 Vegetable oil

Steps to make to make Great in Bentos! Potatoes Rolled in Pork

1. Cut the potatoes into match sticks, and microwave. (A little less than 5 minutes at 600w should be sufficient. Microwave until it is mostly cooked through).
2. Sprinkle both sides of the pork with salt and pepper, and roll up 3~4 potato sticks in each slice of meat.
3. Coat a frying pan with oil, and cook with the overlaps facing down. Flip over once they brown, and cook covered with a lid.
4. Once the meat has cooked through, remove the lid, and cook until crispy by evaporating the water.
5. Using raw potatoes is much more delicious, but when i don't have time, I use frozen french fries (unfried) instead.

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So that is going to wrap it up with this special food Recipe of Perfect Great in Bentos! Potatoes Rolled in Pork. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!