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How to Make Award-winning Bacon-Garlic Marinated Potatoes

Bacon-Garlic Marinated Potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Speedy Bacon-Garlic Marinated Potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bacon-Garlic Marinated Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon-Garlic Marinated Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon-Garlic Marinated Potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bacon-Garlic Marinated Potatoes estimated approx 45 mins.

To get started with this recipe, we have to prepare a few components. You can have Bacon-Garlic Marinated Potatoes using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Bacon-Garlic Marinated Potatoes:

  1. 3 lb Yukon gold potatoes; quatered
  2. 8 cloves garlic; slivered
  3. 1 package bacon
  4. 1 lemon; zested & juiced
  5. 1 T fresh sage; minced

Steps to make to make Bacon-Garlic Marinated Potatoes

  1. Preheat oven to 350°. Lay bacon on a sheet tray lined with parchment paper. Bake for approximately 25 minutes or until bacon is crispy.
  2. Reserve bacon for another use or serve as garnish minced atop potatoes.
  3. Place garlic in a mixing bowl. Drain hot bacon fat over garlic. Let steep in bowl until slightly cooled, about 3 minutes. Add potatoes and sage. Toss. Let sit at room temperature for 1 hour to marinate.
  4. Pour potatoes on to the baking tray used for bacon. Roast at 400ยบ for approximately 20-25 minutes or until potatoes are caramelized and easily pierced with a paring knife.
  5. Squeeze lemon juice over potatoes. Garnish with lemon zest.
  6. Variations; Bell peppers, roasted bell peppers, pancetta, prosciutto, salami, capicola, pastrami, ham, pepperoni, sausage, oregano, zucchini, yellow squash, scallions, chives, cilantro, ginger, honey, lime, lemon, marjoram, mint, basil, parsely, coriander seed, ginger, rosemary, thyme, sage, carrots, white pepper, peppercorn melange, butter, brown butter, compound butters, tarragon, dill, asparagus, parmesean, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, fontina, applewood seasoning

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Homemade Bacon-Garlic Marinated Potatoes. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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