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How to Prepare Super Quick Homemade Potato and bread cutlet recipe

Potato and bread cutlet recipe

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Potato and bread cutlet recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato and bread cutlet recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and bread cutlet recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Potato and bread cutlet recipe using 14 ingredients and 4 steps. Here is how you cook it.

#goldenapron

Ingredients and spices that need to be Take to make Potato and bread cutlet recipe:

  1. 4 slices bread crumbs
  2. 2 mashed boiled potatoes
  3. 1/2 cup boiled green peas
  4. 1/4 cup chopped coriander
  5. 1/4 cup chopped onion
  6. 1 chopped green chilli
  7. 1 tsp red chilli powder
  8. 1 tsp garam masala powder
  9. 1/2 tsp cumin powder
  10. 1/2 black pepper powder
  11. 1/2 chat masala powder
  12. 1/2 dry mango powder
  13. to taste Salt
  14. as needed Oil for fry

Steps to make to make Potato and bread cutlet recipe

  1. Take a mixing bowl, add the all ingredients together and make small balls.
  2. Heat the oil in a pan
  3. Deep fry the balls.
  4. Potato and bread cutlet is ready.

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So that's going to wrap this up for this special food Easiest Way to Prepare Award-winning Potato and bread cutlet recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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