How to Make Homemade (Sweet) Potato - Aloo Curry

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade (Sweet) Potato - Aloo Curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from (Sweet) Potato - Aloo Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare (Sweet) Potato - Aloo Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make (Sweet) Potato - Aloo Curry is 28 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook (Sweet) Potato - Aloo Curry using 19 ingredients and 20 steps. Here is how you cook that.

inspired by Jennifer Harmon @onegreenplanet A quick Indian curry with whatever starchy vegetable you want or a mix them all into this dish: potatoes, sweet potatoes, and pumpkin fit well.

Ingredients and spices that need to be Prepare to make (Sweet) Potato - Aloo Curry:

1. 14 large sweet potatoes OR
2. 8 kg potatoes
3. 14-20 cloves garlic (minced ca.50-60g)
4. 40 g fresh turmeric or 6tsp dried
5. 7 medium onions (diced ca.965g)
6. 6 tbsp coconut oil
7. 7 tsp =21g curry powder
8. 1 tsp cayenne pepper
9. 7 tsp salt
10. 1 tsp = cinnamon
11. 1000 g =7c diced tomatoes
12. 2 tbs date (or maple) syrup
13. 2000 ml full-fat coconut milk
14. 7 c=850g frozen peas
15. If needed:
16. More coconut milk or veg broth
17. Decorate with:
18. Cilantro
19. Fresh julienne cut ginger

Steps to make to make (Sweet) Potato - Aloo Curry

1. Dice (peal if you prefer) potatoes
2. Boil until 'al dente' - usually 10min if starting with salted boiling water
3. While boiling the potatoes prepare :
4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
5. Chop onions finely (in tmx speed 5.5 for 5sec)
6. Add coconut oil to pan and heat up OR if available into cooking mixer
7. If preparing in pan / pot :
8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
9. Add turmeric
10. Add spices
11. Add tomatoes
12. Cook till it becomes pastelike for about half an hour at medium high temperature
13. If you're using the tmx: Varoma speed 1 set for 20-30 min
14. Add ingredients like in pot method with tomatoes being last addition
15. Now mix potatoes (or sweet potatoes) with the paste in large pot
16. Add coconut milk
17. 20min medium flame simmer with lid on
18. Add peas and let sit covered for 5min, flame turned off
19. Add date sirup and stir well
20. Serve with chopped cilantro or thai basil on top

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So that's going to wrap this up with this special food Steps to Make Perfect (Sweet) Potato - Aloo Curry. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!