Easiest Way to Prepare Favorite Aloo rava cutlet (potato semolina cutlet)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Homemade Aloo rava cutlet (potato semolina cutlet). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo rava cutlet (potato semolina cutlet), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo rava cutlet (potato semolina cutlet) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Aloo rava cutlet (potato semolina cutlet) using 12 ingredients and 3 steps. Here is how you can achieve it.

#midnight /post-4 /23.5.19 These cutlets are very easy to make and a tasty appetiser to satiate your hunger pangs late night or anytime as a tea time snack or starter item.

Ingredients and spices that need to be Prepare to make Aloo rava cutlet (potato semolina cutlet):

1. 6 tbsp semolina
2. 1 potato boiled
3. 1 onion chopped
4. 2 tbsp sour curd
5. 1/2 tsp ginger paste
6. 2 green chillies chopped
7. To taste salt
8. 1/4 th tsp sugar
9. 1 tbsp chopped coriander
10. 1 cup bread crumbs
11. 1/2 cup oil
12. 2 tbsp roasted gramflour

Instructions to make to make Aloo rava cutlet (potato semolina cutlet)

1. Add sour curd to the semolina.Add 1 tbsp hot water also.Mix well and set aside for sometime.Boil the potato.Grate or mash the potato and mix with rava.Add gramflour. Mash well.
2. Heat 1 tbsp oil in a nonstick pan and fry the onion till transparent.Add the potato rava mixture.Sprinkle salt and sugar to taste and chopped green chillies,ginger paste and fry well.
3. Make cutlets out of the mixture.Make a batter of cornflour and maida. Dip the cutlets in the batter and roll in breadcrumbs.Set in fridge for sometime.Then heat oil and fry cutlets.Serve hot with hot and sweet tomato sauce or chilli sauce as per your choice.

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Aloo rava cutlet (potato semolina cutlet). Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!