Steps to Make Award-winning Potato Salad

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Quick Potato Salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Salad estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Potato Salad using 8 ingredients and 3 steps. Here is how you cook it.

This potato salad combines the smoky lushness of bacon with the cool creaminess of the potato salad.

Ingredients and spices that need to be Make ready to make Potato Salad:

1. 2 1/2 lb Baby Yukon gold potatoes, skin on
2. 1/4 lb bacon, cooked and crumbled
3. 1/2 cup mayonnaise
4. 2 tbsp whole grain mustard
5. 2 tbsp red wine vinegar
6. 1 tsp sugar
7. 4 scallions, sliced on a bias
8. salt and pepper

Steps to make to make Potato Salad

1. Place potatoes in a pot, cover with cold water, season with a generous pinch of salt, and bring to a boil. Cook potatoes until fork-tender, 20-25 minutes.
2. Drain potatoes and slice in half.
3. In a large bowl, whisk together the bacon, mayonnaise, mustard, vinegar, sugar, scallions, and a pinch of salt and pepper. Add the potatoes to the dressing and toss everything to coat. Adjust seasoning to taste before serving.

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So that is going to wrap it up with this special food Recipe of Speedy Potato Salad. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!