Simple Way to Make Homemade Garlic Parmesan crusty potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Garlic Parmesan crusty potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Garlic Parmesan crusty potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Parmesan crusty potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Garlic Parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Garlic Parmesan crusty potatoes:

1. Little potatoes 2-3 lbs (enough to cover tray)
2. 1/3 cup olive oil
3. Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
4. Garlic powder
5. 2 tbsp garlic minced
6. 1/4 cup Parmesan cheese
7. Touch adobo seasoning (has salt in it)

Steps to make to make Garlic Parmesan crusty potatoes

1. Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

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So that's going to wrap it up with this special food How to Make Perfect Garlic Parmesan crusty potatoes. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!