Recipe of Quick Potato pancakes with smoked salmon

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Make Homemade Potato pancakes with smoked salmon. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato pancakes with smoked salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato pancakes with smoked salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato pancakes with smoked salmon is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Potato pancakes with smoked salmon using 11 ingredients and 9 steps. Here is how you cook that.

My effort to cure the girlfriend's hangover.

Ingredients and spices that need to be Make ready to make Potato pancakes with smoked salmon:

1. 1 lb potatoes (I think I used Russet)
2. 1 small onion
3. 1/2 of a beaten egg
4. 1 tbs flour
5. to taste Salt and pepper
6. Frying oil
7. Smoked salmon
8. Sour cream
9. Capers
10. Fresh dill
11. Lemon wedges

Steps to make to make Potato pancakes with smoked salmon

1. Shred the potatoes and onion into a bowl (I use a box grater).
2. Mix the grated potatoes and onion together, then squeeze the mix hard to get rid of as much moisture as you can (I do this by hand in batches).
3. Thoroughly mix the flour and 1/2 the beaten egg into the potato and onion mix. Season to taste.
4. Heat the oil over high heat. I use soy bean oil and fill the saute pan with enough oil to cover the bottom of the saute pan with about 1/4 inch.
5. Mold the mix into balls using your hands, place the balls in the oil, then press with a spatula to flatten them a bit.
6. Cook on both sides until crispy and brown.
7. Remove the pancakes from the oil and place on paper towels or metal drip rack to remove grease.
8. Top with salmon, sour cream, dill, and capers, garnish plate with lemon wedges, and serve while pancakes are still warm.
9. Bask in girlfriend's appreciation.

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So that's going to wrap it up with this exceptional food How to Make Speedy Potato pancakes with smoked salmon. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!