Recipe of Award-winning Potato scallops

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Potato scallops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato scallops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato scallops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Potato scallops using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Potato scallops:

1. 11/2 cups s/r flour
2. 1 pkt of cream of chicken soup (no noodles or crutons)
3. salt &pepper
4. 1 large potato
5. water
6. oil for deep fry

Instructions to make to make Potato scallops

1. Make batter with flour, chickensoup, salt pepper in bowl slowly add water littke at a time combining each time until a smooth batter
2. Slice potato thinly
3. Put slices into batter, coat an put in oil, turning a few times.
4. When golden brown take out an drain. Serve

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Potato scallops. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!