Easiest Way to Make Favorite Skillet Meatloaf & Potatoes

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Perfect Skillet Meatloaf & Potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Skillet Meatloaf & Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Skillet Meatloaf & Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Skillet Meatloaf & Potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Skillet Meatloaf & Potatoes estimated approx 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Skillet Meatloaf & Potatoes using 20 ingredients and 5 steps. Here is how you can achieve that.

From the first days of our relationship, my husband has treated me to different beef dishes, stove-top-style; being a kid at heart, he has always loved meatloaf. I decided to come up with a combination of these fun memories.

Ingredients and spices that need to be Prepare to make Skillet Meatloaf & Potatoes:

1. 8 red potatoes
2. 2 tbsp extra virgin olive oil
3. 2 tbsp Italian seasoning
4. 1/2 tsp cayenne
5. 2 clove garlic
6. 1 salt and pepper to taste
7. 1 lb ground beef
8. 1/4 cup ketchup
9. 1/4 cup bread crumbs
10. 1 egg
11. 1/4 cup brown sugar
12. 3 vidalia onions (or 3 small sweet onions)
13. 1/2 tsp thyme
14. 1/2 tsp rosemary
15. 1/2 oregano
16. 1/2 tsp basil
17. 1/2 tsp garlic
18. 1 bay leaf
19. 1/4 cup red wine
20. 1/2 cup shredded cheddar cheese

Instructions to make to make Skillet Meatloaf & Potatoes

1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
2. Brown beef in a large skillet.
3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so you could prepare wonderful lunches for the own family without needing to accomplish too horribly much heavy cooking from the process.

So that's going to wrap this up for this special food Simple Way to Make Favorite Skillet Meatloaf & Potatoes. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!