Step-by-Step Guide to Make Speedy Boiled sweet potato with salt and lemon

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade Boiled sweet potato with salt and lemon. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Boiled sweet potato with salt and lemon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled sweet potato with salt and lemon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Boiled sweet potato with salt and lemon using 6 ingredients and 5 steps. Here is how you can achieve it.
Made with traditional Japanese fermented seasonings. #suger-free #japanese-food #vegan #Vegetarian #washoku
Ingredients and spices that need to be Take to make Boiled sweet potato with salt and lemon:
- 1 sweet potato
- 1 pinch salt
- a
- 2 teaspoons salt with rice malt
- 1 tablespoon maple syrup
- 2 tablespoons lemon juice
Instructions to make to make Boiled sweet potato with salt and lemon
- Wash the sweet potatoes and peel them (To be striped) Cut into 1.5cm widths and put it in the water
- Mix A
- Put 3 tablespoons of water and sweet potatoes in a pan and shake a pinch of salt. Close the lid and cook over low heat
- Once the sweet potatoes are soft, turn off the fire Put A in the pan and boil it
- Put in a bowl
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