Simple Way to Prepare Any-night-of-the-week Ultimate Potato Salad

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Ultimate Potato Salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Ultimate Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ultimate Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ultimate Potato Salad is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ultimate Potato Salad estimated approx 60 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Ultimate Potato Salad using 16 ingredients and 12 steps. Here is how you cook it.
I was never a fan of typical mayonnaise based picnic style potato salad. So I created one that I'd enjoy and I knew others would like the tangy smokey bite of my Ultimate Potato Salad.
Ingredients and spices that need to be Take to make Ultimate Potato Salad:
- 6 large Russet potatoes
- 1 bunch green onions
- 1 packages thick cut bacon
- 1 can sliced black olive
- 1 large white onion
- to taste smoked paprika
- to taste black pepper
- to taste salt
- 4 soft boiled eggs
- to taste sour cream
- to taste yellow mustard
- to taste worcestershire sauce
- to taste Sriracha chili sauce
- to taste shredded sharp cheddar cheese
- to taste canola oil
- to taste garlic powder
Instructions to make to make Ultimate Potato Salad
- First get a nice large dice on the potatoes. Onto a cookie sheet to roast off in the oven at 350
- Put a nice julienne on the onion. layer those on top of the potatoes to roast off. Into the oven
- Spice up the potatoes and onions with the salt. Pepper. Smoked paprika and garlic powder.
- Let's layer another baking sheet with bacon. Drizzle all 3 with canola oil. Roast off at 350
- While those are roasting let's chop up the green onion and put the eggs on to boil.
- The bacon will finish before the potatoes and onions. Let's pull it out and chop it up
- All chopped
- Let's pull out the potatoes and onions when they are carmelized and tender
- Toss the mixture into a bowl. Hit the potatoes with salt. Pepper, garlic powder and smoked paprika. We spice at every layer.
- Now let's add in our bacon. Some chopped soft boiled eggs. The sliced black olive. Green onions and sharp cheddar cheese.
- To dress, start with a layer of yellow mustard across the top. Then 3 tablespoons of sour cream. Light layer of Sriracha. Splash of worcestershire. Toss.
- Toss it in the fridge to chill. Enjoy
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So that is going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Ultimate Potato Salad. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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