Simple Way to Make Favorite Tina's Potato Salad

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week Tina's Potato Salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tina's Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tina's Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tina's Potato Salad is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Tina's Potato Salad using 18 ingredients and 5 steps. Here is how you cook it.

These are the flavors I enjoy in potato salad. Feel free to add or omit ingredients from this to make it yours.

Ingredients and spices that need to be Take to make Tina's Potato Salad:

1. potato
2. 3 lb russet potatoes
3. dry seasonings
4. 2 tsp lemon pepper
5. 1 1/2 tsp celery seed
6. 1 tsp kosher salt
7. 2 tsp onion powder
8. 1 1/2 tsp ground mustard
9. 1/2 tsp black pepper
10. 1/4 tsp ground tumeric
11. other ingredients
12. 1/2 cup finely chopped red or orange bell pepper
13. 1/2 cup finely chopped green onions(green tops only)
14. 4 tbsp sweet pickle relish
15. 1/4 cup chopped parsley
16. 1 tbsp spicy brown mustard
17. 1 cup mayonnaise
18. 1/2 cup miracle whip

Instructions to make to make Tina's Potato Salad

1. Wash potatoes place in large pot add water to cover. Place on stove top and cook over medium heat until a fork will go through largest potato. Drain and remove skins.
2. Chop the potatoes and place in a large bowl add all the dry seasonings to potatoes and toss to coat.
3. Now add all the other ingredients and stir until everything is blended.
4. The potato salad is best refrigerated a few hours before serving. Hope you enjoy!
5. I like the bell pepper and green onions very finely chopped in this recipe.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Tina's Potato Salad. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!