Recipe of Quick Chilli Potato

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Perfect Chilli Potato. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chilli Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Chilli Potato using 13 ingredients and 7 steps. Here is how you cook that.

#deepfried #goldenapron Post_17

Ingredients and spices that need to be Prepare to make Chilli Potato:

1. 4medium size Potato
2. 1big size Onion dice cut
3. 1big size capsicum dice cut
4. 2 tsp garlic chopped
5. 1 Green chilli chopped
6. 2 tbsp cornflour
7. 2 tsp black pepper
8. to taste Salt according
9. 2 tbsp tomato sauce
10. 2 tsp sezwain sos
11. 2 tbsp soya sauce
12. 1 tsp vinegar
13. as needed Oil required for fry

Instructions to make to make Chilli Potato

1. Peel patato. Cut french fries shape.wash.
2. Boil water.boil patato 5-6 mintes.. stained and cool.add 11/2 tbsp cornflour, salt, black pepper mix well..keep a side.left 1/2 tsp cornflour make a paste.
3. Heat oil..put patato. Deep fry.. potato till golden.
4. Left oil put garlic saute,add onion saute, then add capsicum saute
5. Add tomato sauce, sezwain sos, mix well.
6. Add fry patato, Soya sauce, vinegar, cornflour paste, salt and Black Pepper..mix well.3-4 mintes cook.. chilli patato ready.
7. 

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So that's going to wrap this up with this special food Easiest Way to Prepare Favorite Chilli Potato. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!