Recipe of Favorite Easy Potato Leek Soup

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Perfect Easy Potato Leek Soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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The same is true for lunches when we usually resort to your can of soup or even box of macaroni and cheese or any other similar product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You will see many ideas in this article and the expectation is that these ideas will not only enable you to get off to a great beginning for finishing the lunch rut most of us look for ourselves in at a certain point or another but in addition to test new things on your very own.
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Many things affect the quality of taste from Easy Potato Leek Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Potato Leek Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Potato Leek Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Potato Leek Soup estimated approx 1 hour 10 mins.
To get started with this recipe, we have to prepare a few components. You can have Easy Potato Leek Soup using 11 ingredients and 5 steps. Here is how you can achieve that.
Came across this recipe in a magazine, added some of my own ingredients and loved it :) Hope you love it as much as I did.
Ingredients and spices that need to be Prepare to make Easy Potato Leek Soup:
- 2 leeks, white and pale green parts only, washed and chopped
- 1/2 cup onion, chopped
- 4 chives, chopped
- 2 clove garlic, diced
- 2 tbsp butter
- 6 large potatoes, peeled and cubed
- 4 cup low sodium chicken broth
- 1 cup half and half
- 1 shredded cheddar cheese to taste
- 1 tbsp chopped fresh parsley
- 1 salt and pepper to taste
Instructions to make to make Easy Potato Leek Soup
- In a pot over medium heat, cooked the leeks, onion, chives, and garlic until tender. About 5 min. Add the potatoes and broth. Cook until potatoes are tender. (About 20-25 min)
- Add half and half, and continue to simmer until it starts to thicken slightly. (About 10 min)
- Divide the soup in half and place one half in a blender. Once smooth, add back into the pot. This will help release some of the starch from the potatoes to help thicken it as well. Although if you like a chunkier soup you can skip this step.
- Add the cheese, parsley, salt and pepper to taste. Stir continuously until cheese is melted, about 5 min.
- Dish into bowl, top with some more cheese, and a sprig of parsley. Serve and enjoy :)
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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Easy Potato Leek Soup. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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