How to Make Homemade Potato wedges

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, How to Make Perfect Potato wedges. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato wedges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato wedges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Potato wedges using 7 ingredients and 4 steps. Here is how you can achieve that.

#Refer to muskaan kashif

Ingredients and spices that need to be Make ready to make Potato wedges:

1. 2 medium potatoes 🥔
2. 1 Tbsp oil
3. 1 Tsp Mix herbs
4. 1/2 Tsp salt
5. 1/2 Tsp red chilli flakes
6. 1/2 Tsp black pepper powder
7. 1/2 Tsp chaat masala powder

Steps to make to make Potato wedges

1. Wash potatoes and cut with skin,, then bring it boil for 2,3 minutes
2. Add all spices into potatoes and 1 Tbsp oil
3. Mix well and bake it for 15-20 on 180•C
4. When it’s golden and chirpy.. enjoy with sauce 😍😍

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So that is going to wrap it up with this exceptional food Recipe of Speedy Potato wedges. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!