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Simple Way to Make Any-night-of-the-week P³ Pockets : Potato Peas Paneer Pocket

P³ Pockets : Potato Peas Paneer Pocket

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite P³ Pockets : Potato Peas Paneer Pocket. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from P³ Pockets : Potato Peas Paneer Pocket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare P³ Pockets : Potato Peas Paneer Pocket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have P³ Pockets : Potato Peas Paneer Pocket using 15 ingredients and 10 steps. Here is how you can achieve that.

#RSS #post_9 #P³Pockets #tea_time_snacks Steps pics are pending . I'll upload it soon when I'll make it again

Ingredients and spices that need to be Make ready to make P³ Pockets : Potato Peas Paneer Pocket:

  1. as required Samosa Patti
  2. 2 Boiled potatoes
  3. 1 cup Peas boiled
  4. 1 cup Paneer grated
  5. to taste Salt
  6. 1 tsp Red chilli powder
  7. 1 tbsp Coriander powder
  8. 1/2 tsp Turmeric powder
  9. 1/3 tsp Garam masala
  10. 1/2 tbsp Chaat masala
  11. 2 tsp Amchoor
  12. 1 tbsp Maida
  13. as required Oil to fry
  14. 1 pinch Hing
  15. 1 tsp jeera powder

Instructions to make to make P³ Pockets : Potato Peas Paneer Pocket

  1. Keep samosa Patti out of deep fridge for at least four hours until it gets soft and foldable
  2. In a pan take one tbsp oil. Add hing and jeera in it. Keep flame lowest.
  3. Add red chilli powder turmeric powder dhaniya powder
  4. Now add mashed boiled potatoes peas and paneer in it mix it well
  5. Now at rest of the seasoning in the stuffing mixture keep it aside to cool down
  6. In a small bowl take maida and add ½ cup. Mix it well to make a paste to seal the sides of pockets
  7. Take a samosa Patti one tablespoon of stuffing on one side of it. Then roll down the samosa Patti
  8. Now seal the sides of rolled pockets by the maida paste
  9. Deep fry all the pockets until turn golden
  10. Hot potato piece paneer pockets are ready to serve served with tomato sauce and green chutney

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So that is going to wrap it up with this exceptional food Steps to Prepare Quick P³ Pockets : Potato Peas Paneer Pocket. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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