Recipe of Quick German fried potatoes

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, How to Make Quick German fried potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from German fried potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare German fried potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have German fried potatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

This is an old recipe that my mother used to make. It’s still a family favorite.

Ingredients and spices that need to be Get to make German fried potatoes:

1. 4 large potatoes, quartered & sliced
2. 1 onion, chopped
3. 5-6 sliced bacon browned
4. Seasonings
5. to taste Salt,
6. Pepper
7. Bacon grease
8. 1/2-1 cup water

Steps to make to make German fried potatoes

1. Cook bacon till browned.! Remove bacon and set aside. Using the grease from the pan, add potatoes and onions. Brown well, scraping the bottom of the pan well.
2. When browned, add a little water at a time, scraping the bottom of the pan.
3. Salt and pepper & cook till the potatoes are done.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week German fried potatoes. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!