Easiest Way to Make Award-winning Sweet Potato Cornbread Muffins

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Sweet Potato Cornbread Muffins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet Potato Cornbread Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Cornbread Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Sweet Potato Cornbread Muffins using 13 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Sweet Potato Cornbread Muffins:

1. 2 sweet potato / steamed / mashed
2. 3/4 cup fat free milk
3. 2 tbs vegetable oil
4. 1 egg
5. 1 cup sour cream
6. 1/2 cup maple syrup
7. 2 tbs wholewheat flour
8. 1 1/2 cup corn meal
9. 1 /2 cup sugar
10. 1/2 tsp ground cinnamon
11. 1 tsp ground nutmeg
12. 1/2 tsp salt
13. 1 tsp baking powder

Instructions to make to make Sweet Potato Cornbread Muffins

1. Mix dry ingredients: cornmeal, flour, salt. Nutmeg, cinnamon, sugar, baking powder
2. Mix, sour cream, egg, milk, vegetable oil Maple syrup
3. Add dry mixture into wet mixture
4. Set oven 390f oil muffin tin, pour batter into muffin tin
5. Cook about 17 minutes, until cake tester comes clean
6. Let it cool on the rack

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So that's going to wrap it up with this special food Steps to Make Homemade Sweet Potato Cornbread Muffins. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!